Monday, July 4, 2011

GARLIC-CLOVE CHICKEN

Garlic-Clove Chicken

Prep Time: 20 mins
Cook Time: 45 mins
Total Time: 1 h 5 mins

Ingredients

  • cooking spray
  • 2 pounds chicken, pieces (breast halves, thighs, and drumsticks)
  • 25 clove(s) garlic
  • 1/4 cup(s) wine, dry white
  • salt
  • pepper, cayenne

Preparation

1. Lightly coat a large skillet with nonstick cooking spray. Heat skillet over medium heat. Add chicken and cook for 10 minutes, turning to brown evenly. Place chicken in a 2-quart square baking dish. Add unpeeled garlic cloves. Pour wine over chicken. Lightly sprinkle chicken with salt and cayenne pepper.

2. Bake, covered, in a 325° oven for 45 to 50 minutes or until chicken is no longer pink (170°F for breasts; 180°F for thighs and drumsticks).
 
Nutritional Info (Per serving):
Calories: 194
Saturated Fat: 1g, 
Sodium: 232mg, 
Dietary Fiber: 0g, 
Total Fat: 3g
Carbs: 6g
Sugars: 0g, 
Cholesterol: 96mg, 
Protein: 31g
Exchanges: 
Other Carb: 0.5, 
Lean Meat: 4.5, 
Fat: 0.5
Carb Choices: 0.5

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