HERBED TORELLINI

Herbed Tortellini 

PREPERATION 5 minutes

SERVINGS 4

COOKING 15 minutes

Ingredients:

2/3 cup grated Parmesan cheese, or Romano cheese

1/2 tsp black pepper, cracked

1-1/3 tbsp parsley, chopped

1 lb cheese tortellini, or other tortellini

3-1/4 oz unsalted butter

2 tsp dried oregano

Cooking Directions:

Cook pasta in boiling salted water 8-10 minutes, or until al dente. Drain. Melt butter in a heavy nonstick pan over medium high heat. Add pasta, herbs, peppercorns, and half the cheese. Stir until heated through. Serve sprinkled with remaining cheese 

Nutrition Facts

Calories 240

% Calories From Fat 86.2%

Total Fat 23g

Saturated Fats 15g

Mono-unsaturated Fats 6.2g

Poly-unsaturated Fats 0.9g

Cholesterol 64mg

Sodium 270mg

Total Carbohydrates 1.6g

Dietary Fiber 0.5g

Sugar 0.2g

Protein 7.1g