Steaks with Lemon Parsley Butter
Preparation time: 10 minutes
Servings: 4
Cooking Time: 10 minutes
Ingredients:
4 strip steaks, about 4 oz each
1-1/2 tbsp parsley, minced
2 tsp lemon juice
1-1/3 tbsp unsalted butter, softened
1-1/2 tbsp shallots, minced
Nutrition Facts
Calories 810
% Calories From Fat 41.1%
Total Fat 37g
Saturated Fats 15g
Mono-unsaturated Fats 15g
Poly-unsaturated Fats 1.4g
Cholesterol 260mg
Sodium 240mg
Total Carbohydrates 0.9g
Dietary Fiber 0.1g
Sugar 0.1g
Protein 110g
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