Preparation
Toss carrots with sesame seeds, thyme and kosher salt in a small bowl.
Nutritional Info (Per serving):
Calories: 33,
Saturated Fat: 0g,
Sodium: 72mg,
Dietary Fiber: 2g,
Total Fat: 2g,
Carbs: 8g,
Cholesterol: 0mg,
Protein: 1g
Carb Choices: 0.5
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