Strawberry Summer Salad
- 8 Servings
- Prep/Total Time: 20 min.
Ingredients
- 7 cups torn romaine
- 2 cups sliced fresh strawberries
- 2 celery ribs, finely chopped
- 2 green onions, finely chopped
- 1/4 cup canola oil
- 2 tablespoons sugar
- 2 tablespoons cider vinegar
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/8 teaspoon hot pepper sauce
- 1/2 cup slivered almonds, toasted
Directions
- In a large bowl, combine the romaine, strawberries, celery and onions. In a small bowl, whisk the oil, sugar, vinegar, salt, pepper and pepper sauce. Pour over salad and toss to coat. Sprinkle with almonds. Yield: 8 servings.
Nutrition Facts: 3/4 cup equals
135 calories,
10 g fat (1 g saturated fat),
0 cholesterol,
87 mg sodium,
9 g carbohydrate,
3 g fiber,
3 g protein.
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